May 20, 2024  
2019-2020 Graduate Catalog 
    
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2019-2020 Graduate Catalog [ARCHIVED CATALOG]

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ENVH 5133 - PH Roles in Food Production

Credit Hours: 3
This course is designed as an entry- level introduction into the  public health aspects of food production and preservation in the United States. Students will be introduced to issues of public health concern in respects to food production, food consumption, food systems, sustainability and the US food system policies.

 


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