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Nov 22, 2024
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2024-2025 Undergraduate Catalog
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ANSC 3833 - Swine Production Credit Hours: 3 Students learn the importance and characteristics of the U. S. swine industry. Special emphasis is placed upon selection, breeding and feeding processes, as well as knowledge of the facility and equipment needs. Students acquire knowledge of the marketing and management expertise required for a profitable swine enterprise. During laboratory periods, students acquire management skills associated with swine production.
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