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Nov 25, 2024
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]
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AGEC 4833 - Agricultural and Food Policy Credit Hours: 3 Students identify and discuss a brief overview of agricultural policies and problems, both past and present, which affect agriculture. They conduct an evaluation of current support programs and programs to aid low income and disadvantaged families, including the use of economic and business principles to appraise current and potential agriculture and food policies of the future.
Prerequisite(s): ECON 2105 , ECON 2106
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